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100% Ethiopian Limu Ground Coffee beans infused with Marula Essence. The fragrant aroma of Kalahari`s African Ground Coffee will satisfy any coffee connoisseur. Direction for use: Plunger: Add 1-2 x heaped spoon of Kalahari Ground Coffee per cup. Add freshly boiled water and allow to brew for 4 minutes before serving.
Indulge your palate with the rare taste of organically harvested rooibos tea. This delicate tea is caffeine-free and rich in antioxidants. It can be enjoyed as a cold beverage or warm with milk and sugar or honey to taste. A slice of lemon or fresh mint leaves can be added for variation. Due to the…
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